Enterprise Risk Management
ISO Systems
Quantum Leap follows the simple, yet powerful Plan-Do-Check-Act Cycle with Actions positioned appropriately. A Gap Assessment is first conducted to understand the Organisational Maturity. Once the Strengths, Weaknesses, Opportunities and Threats are assessed, a Deployment Road Map with Timelines and Milestones is agreed upon which includes Trainings, Documentation, Audits, Reviews and Corrective Action. This Spiral Cycle takes the Organisations towards Certifications, Recognitions & Continual Improvement.
ISO 9001
ISO 9001 is the International Standard for a Quality Management System which focuses on Customer Requirements. All the requirements of ISO 9001 are generic and are intended to be applicable to any organization, regardless of its type or size, or the products and services it provides.
ISO 14001
ISO 14001 is the International Standard for Environmental Management System which focuses on Environment around us. The ISO 14001 standard do not propose environmental targets but provide organizations with the tools to evaluate the impact that their activities, products or services have on the environment.
ISO 45001
ISO 45001 is the International Standard for Occupational Health and Safety Management System which focuses on health of all the workers. It has become one of the most eagerly awaited standards in the world, and is set to drastically improve levels of workplace safety.
SA 8000
SA 8000 is an auditable certification standard that encourages organisation to develop, maintain, and apply socially acceptable practices in the workplace. It provides a holistic framework allowing organizations of all types, in any industry, and in any country to demonstrate their dedication to the fair treatment of workers.
FSSC 22000
Food Safety System Certification is an Internationally accepted certification scheme based on ISO 22000 sector specific PRP. FSSC 22000 is in ongoing consultation with our internal and external stakeholders to ensure a consistent approach throughout the certification community on how to best deal with the current Covid-19 pandemic.
FSSAI
A Food Safety and Standards Authority of India License or Registration is required for any food business in India that manufactures, stores, transports, or distributes food. Depending on the size and nature of the company, FSSAI registration or license are provided. We provide services for obtaining new licenses as well as renewing existing ones, ensuring that your food business remains compliant with regulatory standards.
BRC
The British Retail Consortium (BRC) is a trade association. The standard is designed as a “total quality management” program, and includes both food safety requirements and quality requirements which food manufacturers must meet in order to be certified. It is an International Food Safety Management System standard.
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